
Dates For The Diary…
Summer Midweek Menu
The best value menu we’ve ever done—by a country mile.
This time, we’ve gone all out. Hand-rolled crackers with house-made dips to start, followed by a Rolled pork belly bean cassoulet, and an Apple, rhubarb & seasonal berry crumble to finish. It’s bold, it’s indulgent, and it’s all for £30.
Music Nights
- 11th July - Samuel Moore (flamenco guitar)
- 18th July - John Bailey (jazz ensemble)
- 25th July - The Misty Reprise (swing, country, rockabilly)
- 1st August - Will Lewis (saxophone)
- 8th August - John Ellis and Billy Buckley (jazz duo)
- 15th August - John Bailey (jazz ensemble)
There are weekends when you want to do everything. And there are weekends when the world feels better slowed down to a walking pace—better viewed through a window, better tasted on a plate. The Lancashire countryside tends to encourage the latter.