Sundays Are Changing…
From Sunday 5th July, Sundays at The Cartford look a little different. We've long believed Sundays deserve something special, and after much consideration we've made the decision to elevate our Sunday offering with a dedicated Sunday Menu - one menu, built specifically for the day, and the only thing we serve on Sundays.
We wanted to give our guests something to really look forward to - a menu with genuine choice and character. Each week you'll find a choice of three roasts - beef and chicken as constants, with a third on rotation - all served with the full trimmings. Alongside that, there's a weekly market fish, a selection of other mains, starters, sharing snacks, sides and desserts.