This week in our Friday Series - it’s Halloween!

We’re rather pleased its landed on a Friday this year as it means we get to bask in the spookiness all weekend long. As always, the inn is dressed in its Halloween best. But of course, it did leave us with one question: what on earth do you serve for Halloween when you’re not in the business of serving scary food?

So, we’ve cooked up something worth screaming about: Cartford smash burgers and dirty fries.
And these are no ordinary burgers. We’re talking thin, crispy edged patties, melted American cheese, house pickles, and sriracha infused burger sauce. As for the fries - they’re loaded with Gruyère cheese, garlic mayo. chilli jam, crispy onions and guindilla chillies. Spooky? Perhaps not. But scarily good.

Join us for a Friday night Halloween feast, Cartford style.