Our Midweek Menu is back by popular demand, returning for its Spring Edition. It’s the one everyone’s been asking for - great food at great value, just when it’s needed most.

3 courses for £32.

 

Images shown are examples only. Our midweek menu changes regularly to reflect the season and availability.

Served Monday to Friday

Sample Menu

Hand Rolled Crackers & Dips

Muhammara (N) / Hummus, black olive, confit lemon & thyme oil

Cartford Cow Steak, Cheddar and Onion Pie

Creamy mash, buttered cabbage

White Chocolate Bread & Butter Pudding

Crème anglaise

£32

Please note: Our Midweek Menu runs alongside our à la carte menu throughout winter.

  • Monday & Tuesday from 5:30–8:30pm
  • Wednesday & Thursday 12–2pm and 5:30–8:30pm
  • Friday 12–2pm

* Excluding bank holidays

BOOK HERE