Lunch Menu

French onion soup £12

Sweetcorn, courgette & onion fritters £12

Yoghurt & chilli oil, crisp leaves & slaw salad, mint dressing.

Greek salad £12

Honey roasted figs, torched feta & seeds.

Fish pie £15

Moules frites £15

Seafood plate £20

2x oysters, prawns & crayfish, 2 x crevettes, Hot smoked Fjord trout, Cockles & samphire & cured herring, cocktail sauce, Giddy kipper ale rye bread & butter.

Burger £14

2 x 40z local beef patty, American cheese or not, pickles & shredded lettuce, burger sauce on brioche bun, and chips.

Lemon & Thyme roast chicken sandwich £14

Ciabatta bread, parmesan & prosciutto mayonnaise, shredded lettuce, lemon & oil, cracked black pepper.

Egg, beans & sausage on toast £12

Lamb merguez, Moroccan spiced bean casserole & duck egg on sourdough toast, salsa verde.