Apéritif Suggestions

TOTI Gin & Fever Tree Indian Tonic

Distilled exclusively by Black Powder at Weeton. Served with a slice of pink grapefruit, olive and pink peppercorns.

Stephane Breton Brut (175ml)

A small grower Champagne, Breton produces a deliciously fresh, buttery Champagne with a soft creamy mousse

Pineau des Charentes (17% - 75ml)

A regional French apéritif. A fortified wine made from a blend of lightly fermented grape must, to which Cognac is added and then matured.

Lillet Blanc (17% - 75ml)

A French wine-based apéritif from Podensac. A blend of 85% Bordeaux region wine (Semillon) and 15% macerated liqueurs, mostly from citrus fruits (peels of sweet oranges from Spain and Morocco and peels of bitter green oranges from Haiti)

Absinthe de Pontarlier (45% - 25ml)

Served with ice and water

Cocktails (Sample menu)

Taste of The Inn

TOTI Gin, Grapefruit, Rosemary, Lemon

Picante

Tequila, Lime, Coriander, Chilli, Agave

Rhubarb & Kumquat Margarita

Tequila, Rhubarb, Lime, Kumquats

White Negroni

Gin, Lillet Blanc, Suze

Spicy Old Fashioned

Rittenhouse Rye, Demerara, Chilli

Pisco Pear

Pisco, pear brandy, lemon, sugar, whites

Café Amaretto

Amaretto, vodka, espresso, yolk

Non-Alcoholic

Yuzu Ting

Seedlip Garden, Lyres Orange, Spritz, Yuzu, Grapefruit Ting

Allspice Pineapple

Seedlip Spice, Pineapple, Vanilla, Lime

Fortified Wines

Pineau des Charentes (17% - 75ml)

Gemozac, France

Lillet Blanc (75ml)

Podensac, Bordeaux, France

Port

Krohn LBV 2004 (75ml)

Trophy winner 2009/10 International Wine Challenge. Rich port, vintage style with plenty of body.

Taylors 10 Tawny (75ml)

Aged port for 10 years in oak. Has a lovely, nutty complexity.

Fonseca Guimaraens, 2004 (75ml)

Vintage port. This is rich and full of ripe concentrated dried fruits.

Sherry

Fino, Valdespino, 'Inocente' (75ml)

Jerez, Spain.

Manzanilla, Valdespino (75ml)

Jerez, Spain. Crisp, dry and fresh with a slightly saline finish. A great accompaniment to shellfish.

Pedro Ximenez, Valdespino (75ml)

Jerez, Spain. Staggering rich, sweet and deep.

Moscatel, Lustau (75ml)

Jerez, Spain.

Beers

Draught

Kronenburg 1664 (5.0% - France)

Chaff (4.7% - Farm Yard Ales, Cockerham)

FÖLIE (4.4% - Farm Yard Ales, Cockerham)

Smoove Bitter - Nitro Bitter (3.9% - Farm Yard Ales, Cockerham)

Smoove Dark - Nitro Stout (4.5% - Farm Yard Ales, Cockerham)

Cask Ale

Giddy Kipper Pale Ale (3.9%)

Brewed exclusively for The Cartford Inn by Farm Yard Ales - Cockerham, Lancashire

Packaged Beers

Peroni Red Label (4.7% - Italy)

Noam (5.2% - Germany)

Peroni (GF) (5.0% - Italy)

Weihenstephaner Hefe Weissbier (5.4% - Germany)

Liefmans Kriek Brut (6.0% - Belgium)

Cider

Curious Apple (5.2% – Kent, England)

Crisp, fresh aromas of green apple are the hallmark of this craft cider. Hand-picked Rubens fruit is crushed and cold settled to achieve a clear and clean juice prior to fermentation.

Rekorderling Wild Berries Cider (4%)

Hogan’s Libertine (6.2% – Warwickshire, England)

Award winning bittersweet tannic cider with a toffee apple note.

Hogan’s French Revelation (4.8% - Warwickshire, England)

A Breton style cider, smooth and velvety.

Soft Drinks

Local Farm Fruit Juices

Orange, Apple

Frobisher Juices

Pineapple, Cranberry, Grapefruit

Frobisher Fusion

Orange & Passionfruit, Apple & Raspberry, Apple & Mango

Bundaberg Ginger Beer

Fentimans

Rose Lemonade, Dandelion & Burdock

Big Tom Spiced Tomato Juice

95% Tomato Juice, spice blend, Worcestershire sauce, celery & mustard

Belvoir Elderflower Pressé

Ting

Ting is a sparkling grapefruit drink made using real Jamaican grapefruit

Lemony Lemonade

Orangina

Appletiser

Firefly Kiwi, Lime & Mint

Firefly Peach & Green Tea

Refreshing blend of peaches and juicy grapes, enlivened with a dash of green tea

No & Low Alcohol

Beer

Erdinger Alkoholfrei (0.5% - Germany)

Refreshing Weissbier style isotonic drink

Brewdog Punk AF (0.5% - Scotland)

Hoppy ale, resinous pine notes, orange, grapefruit and mango

Peroni (0% - Italy)

Guinness Alcohol Free (0% - Ireland)

Easy Sunshine (0.5% - England)

Alcohol free pale ale

Gin

New London Light (0%)

Seedlip Spiced (0%)

Seedlip Garden (0%)

Mocktails

Pink Lady

Lyre’s pink gin, cranberry, citrus, apple, aquafaba

Pineapple & Ginger Daiquiri

Lyre's white cane spirit, pineapple & ginger shrub, lime, pineapple

After-Dinner Drinks

La Grande Josianne Orange Armagnac liqueur (36% - France - 25ml)

Grappa CiVidina, Bepi Tosolini (28% - Italy - 25ml)

Sambuca, Bepi Tosolini (38% – Italy - 25ml)

Expre coffee liquor, Bepi Tosolini (28% - Italy - 25ml)

Luna Nera Liquorice Liqueur Bepi Tosolini (24% - Italy - 25ml)

Amaretto Saliza, Bepi Tosolini (28% - Italy - 25ml)

Limoncello, Bepi Tosolini (28% - Italy - 25ml)

Wondermint Snapps Liqueur (35% - Wisconsin USA - 25ml)

Cherry Liqueur, Heering (24% - Copenhagen Denmark - 25ml)

White Heron British Cassis (15% - England - 50ml)

Baileys Irish Cream (17% - Ireland - 50ml)

Xanté Pear Cognac (38% - Sweden)

Crème de Pêche, Edmond Briottet (18% - France - 50ml)

Crème de Banane, Edmond Briottet (25% - France - 50ml)

Liqueur de Lichi, Edmond Briottet (18% - France - 50ml)

Liqueur de Mangue, Edmond Briottet (18% - France - 50ml)

Liqueur de Pain d’Epices “Gingerbread" Edmond Briottet (18% – France - 50ml)

Chambord Black Raspberry Liqueur (16.5% - France - 50ml)

Akashi-Tai 'Umeshu' Plum Sake (14% - Japan - 50ml)

Calvados 6yr, 'Pays d’Auge', Adrien Camut (41% - France - 25ml)

Poire Eau de Vie, G.Miclo, 'La Poire Prisonniere' (43% - Williams Grande Reserve, France - 25ml)

Cognac VS, Maxime Trijol (40% – France - 25ml)

Cognac VSOP 'Grande Champagne Premier Cru' Maxime Trijol (40% - France - 25ml)

Cognac Leyrat VSOP Reserve, Domaine de Chez Maillard (40% – France - 25ml)

Cognac XO 'Grande Champagne', Maxime Trijol (40% – France - 25ml)

Armagnac XO, Clos Martin 15 Yrs (40% – France - 25ml)

The Main Bar