Our Midweek Menu is back by popular demand, returning for its Winter Edition after a short break over the festivities. It’s the one everyone’s been asking for - great food at great value, just when it’s needed most.
3 courses for £32.
Images shown are examples only. Our midweek menu changes regularly to reflect the season and availability.
Served Monday to Friday
Sample Menu
Hand Rolled Crackers & Dips
Muhammara (N) / Hummus, black olive, confit lemon & thyme oil
Corn Fed Chicken Kiev
Tarragon mouseline, roasted garlic and parsley butter, crushed new potatoes, BBQ kale
Choconana Sundae
TOTI chocolate brownie, banana, peanut, toffee sauce, vanilla cream
£32
Please note: Our Midweek Menu runs alongside our à la carte menu throughout winter.
- Monday & Tuesday from 5:30–8:30pm
- Wednesday, Thursday & Friday from 12–2pm and 5:30–8:30pm
* Excluding bank holidays