Back to All Events

Good Friday Seafood Evening

An evening celebrating the amazing quality and variety of seafood from the British Isles.

Enjoy a series of beautifully prepared dishes by our head chef
Chris Bury and his team. Each course highlighting a different fish or shellfish, locally caught and sourced from Fleetwood docks.

This is your chance to taste some very exciting, one-off seaside gems.
Here’s to warming your cockles!

Call 01995 670166 to book your place

£45pp

IMG_6805.jpg
SAM_1013.JPG
0031-Cartford Inn.jpg
Earlier Event: March 22
Not Champagne, Fish and Chips
Later Event: May 18
Cartford Supper Club